Food and Drinks

A FEAST TO WHET EVERY CHRISTMAS APPETITE

Whether you want to host a company party or a private function this festive season, or are planning a family and friends get together for

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THE ART OF GIVING: A SEASONAL FEAST WITH 1701

1701’s Festive 2025 Collection captures the joy of the season in exquisite detail. Each gift box, cracker and curated hamper is designed to celebrate the

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AN EXPLORATION OF THE WESTERN CAPE AT URCHIN RESTAURANT 

Urchin Restaurant, housed within the Hyatt Regency Cape Town, has entered a new chapter under the vision of Head Chef Marcus Gericke. Known for his

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BIC EZ REACH IGNITES INTENTION AND CONNECTION AT AN INTIMATE CANDLELIT DINNER HOSTED BY J’SOMETHING

On the evening of October 2, The Artistry in Sandton came alive with warmth, flavour and fire as BIC EZ Reach hosted an intimate dinner

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WHAT’S REALLY IN YOUR VINEGAR? 

A recent national survey conducted by WhyFive, a strategic consumer insight consultancy, has revealed widespread confusion among South African consumers about vinegar – particularly the difference

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THE PEECH HOTEL AND THE POT LUCK CLUB PRESENT SUMMER SUNDOWNER SESSIONS

This summer, The Peech Hotel and The Pot Luck Club are bringing two irresistible new summer experiences to Johannesburg blending sunshine, great food, endless drinks

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FOUR SEASONS HOTEL THE WESTCLIFF UNVEILS THE JACARANDA AFTERNOON TEA

Four Seasons Hotel The Westcliff celebrates Johannesburg’s iconic Jacaranda bloom with a signature Afternoon Tea and exclusive private helicopter flights over the city’s stunning purple

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LACUNA BISTROS’ NEW MENU TAPS INTO SOUTH AFRICAN FLAVOURS

Lacuna Bistro is a stylish escape from the bustle of Johannesburg. Set in the tranquil gardens of The Maslow Sandton hotel, it’s an oasis in

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JACOBS INTRODUCES DUBAI CHOCOLATE CAPPUCCINO INSPIRED BY ARABIAN FLAVOURS

Jacobs is proud to unveil its latest flavour innovation: Jacobs Dubai Chocolate Style Cappuccino sachets, a new flavour innovation that captures one of the fastest-growing

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MOTHERDOUGH OPENS NEW HOME IN JONKERSHOEK

Amid the stillness of the Jonkershoek mountains and the hum of cyclists on gravel roads, something delicious is rising. Motherdough – the artisanal bakery rooted

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