Food and Drinks

CELEBRATE VALENTINE’S DAY WITH OCEAN BASKET’S PERFECT CATCH SPECIAL

Valentine’s Day is around the corner, which means it’s time to figure out where to go, what to eat, and how to avoid an overpriced

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TURN UP THE HEAT WITH THESE SPICY VALENTINE’S DAY MEAL IDEAS

Who says food inspired by love must be mild and predictable? This Valentine’s Day add bold, fiery flavours to your meal. Wayne Blake, Cluster General

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A CULINARY CONVERSATION BETWEEN LAND AND SEA

Since the opening GALJOEN in June 2023, a seafood-focused restaurant on Harrington Street with a strict emphasis on South African ingredients, chef-restaurateurs Anouchka Horn and

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SEASONAL SUGGESTIONS TO LIFT YOUR LUNCHBOX GAME

Many of us have kicked off 2025 looking for ways to embrace a healthier lifestyle. The trick, though, is to make changes that are sustainable.

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EAT YOUR HEART OUT THIS VALENTINE’S DAY

Valentine’s Day is the perfect excuse to spoil your special someone with a romantic meal. No matter where you are, there’s a dreamy spot nearby,

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MILL ST BISTRO STELLENBOSCH LAUNCHES ITS NEW OUTDOOR WINE DECK

 This summer, Mill St Bistro proudly unveils its new Wine Deck, a vibrant celebration of South African wine-making at its most interesting. Situated on the

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BO-KAAP’S CHEF ANDRÉ HILL ON THE ULTIMATE VALENTINE’S DAY RECIPE

At the helm of Radisson Red Waterfront’s vibrant culinary scene is Executive Chef André Hill, a creative visionary whose dishes blend bold, romantic flavours with

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WILDE VY BISTRO TO OPEN ON THE DURBANVILLE WINE ROUTE

The Cape’s Durbanville region is set to receive an exciting new eatery – Wilde Vy Bistro, situated on the historic Hooggelegen Farm, home of Signal

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MEDITERRANEAN SUMMER WITH NESPRESSO

The new summer collection evokes the Mediterranean lifestyle with a curated offering of new and fan-favourite coffee flavours and recipes, and beautifully designed packaging and

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SAVOUR EVERY BITE WITH OCEAN BASKET

The holiday decorations are back in their box, debit orders have gone off, and January has arrived with its mix of fresh starts and tighter

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